The Best Mini Cakes in Sydney

If you’re in search of the perfect cake for a celebration or gift, nothing beats a delicious mini dessert. These petite treats are packed with flavour, and a variety of themes are available to suit any occasion. They also make for great canapes for corporate events or weddings. These tiny pieces of heaven are also a hit with kids birthday parties and will certainly get your guests talking.

Whether you’re looking for something simple and sweet or a showstopper, these mini cakes are the perfect way to say “I love you” or to celebrate an engagement, anniversary, or birthday. You can even create a unique and memorable custom cake just for someone special.

These miniature works of art are not only incredibly delectable, but they’re also very affordable. You can order them in large quantities for your next event or send one as a thoughtful gift. And best of all, you can pick them up from your favorite local bakery.

While Brickfields Bakery is known for their amazing sourdough bread, they’re also hot on the cake scene. They offer a large variety of sweet treats, including flourless chocolate cakes, coconut sourdough cake, vanilla fudge brownies, and more. They can be enjoyed as a snack or served alongside a cup of coffee or tea.

For the ultimate treat, try their popular layered Strawberry Watermelon Cake. This mouthwatering masterpiece features a layered almond dacquoise, watermelon slices, and a pink crown of strawberries, grapes, and rose petals. It’s no wonder this is the World’s Most Instagrammed Cake!

If you’re looking for a bakery that’s a little eccentric, a little traditional, and incredibly charming all at once, look no further than Penny Fours. This inner-city bakery has a massive following for their dreamy pannacotta lamingtons, melt-in-your-mouth croissants, and exquisite cakes.

While Black Velvet may be a newcomer to the Sydney cake scene, their impressive range of gourmet desserts has made them a contender for best cake shop in Sydney. Their ever-popular Vanilla Cake, Salted Caramel Cake, Chocolate Cake, Red Velvet Cake, and Lemon Cake are all available in multiple tiers (2-tier cake, 3-tier cake, and 4-tier cake). They cater for all dietary requirements and offer both delivery and pickup services.

All Flour and Stone cakes are made fresh in their Woolloomooloo kitchen with ingredients from small growers and producers. They source products such as Pepe Saya Butter, Kristen Allan cheese, Country Valley milk, Sample coffee, and Rabbit Hole tea. Their tiered fluffy sponges, old-fashioned cakes, and decadent show stoppers like Valrhona Manjari Chocolate with gold leaf make them stand out as one of the city’s premier bakeries. They have two venues next to each other; The Annexe, which serves takeaway treats, and their bright and airy eat-in cafe, The Pantry, which is designed for a more leisurely morning tea affair. mini cakes sydney